taken 20 years ago in 1996 [Read Part 1 – Weight Loss: Three Keys] Read Part 3 – Weight Loss: The Next Key] [Read Part 4: Weight Loss – One More Key] [Read Part 5: Weight Loss: One Simple Key] [Read Part 6: Weight Loss – One Fundamental Key] One disadvantage of starting off early as…
About a week ago there was a big dental meeting in Singapore. A few thousand people came together to attend this biannual event, IDEM which usually happens near the middle of the year. I have never missed any IDEM meeting since I moved to Singapore as I found it is a great platform to meet…
[Read Part 2 – Weight Loss – Another Key (Luck)] [Read Part 3 – Weight Loss – The Next Key] [Read Part 4: Weight Loss – One More Key] [Read Part 5: Weight Loss: One Simple Key] [Read Part 6: Weight Loss – One Fundamental Key] People know I am into the teeth business. However,…
I have enjoyed my experience with the Mass Transit Railway (MTR) subway service in Hong Kong for a long time. I remember the sense of freedom to move fast from one end of Hong Kong to the other end of the city. The MTR freed up a lot of my time. That was in the…
I used to pretend to read newspaper when I was in kindergarten. One time I was trying to figure out the short comic on the newspaper during an afternoon dim sum with my father, a BEAUTIFUL waitress (you will know why I consider her beautiful later…) walked pass and told my father that I was a smart cookie who managed…
I hope my wife will not be upset with me. Through my ex-girlfriend, I was introduced to the album The Mad Chinaman by Singaporean artist, Dick Lee, when I was in living in Chicago back in 1990. My ex-girlfriend was beautiful and smart – she was going to college in New Jersey then. For those…
When I was a kid under twelve, this was the time of the year for me. We celebrated the Dragon Boat Festival on the lunar calendar, which usually fell in early June. I used to indulge myself with yummy rice dumplings. My grandma (Chan Yin-Mui陳賢妹小姐) made the best rice dumplings (with peanut fillings) in the…
What is “Rojak”? Rojak is a dish served in Malaysia and Singapore. It is essentially a local salad. The ingredients in a typical rojak dish include turnips, cucumbers, pineapples, bean sprouts, peanuts, fried tofus, banana flowers, green mangos and a delicious dressing that consists of lime juice and prawn. However, there is really no specific…
(Click to read Part 1 and Part 2 of my blog on Leadership Camp – the week of mourning in Singapore and tribute to the late Lee Kuan Yew) Little do people in Singapore know that the death of Mr. Lee Kuan Yew was widely reported in Hong Kong (HK) media too. Nowadays, with the help…
(Click here to read Part 1 of my blog post on Leadership Camp) When my wife and I decided to move to Singapore in 2003, we simply filled out a form and paid an application fee. We were required to provide a lot of information for that form and I remembered there was a big emphasis…
